I’ve been baking cheese cakes since I was in grade 5! Learned it in an ESL class (English as a second language). This is one of my favorite desserts but haven’t made it much in Hong Kong cuz I don’t really have much time to cook…so it was nice to have a chance to bake my favorite cake on a show for work! Brings back warm memories!!! And of course it’s yummy, as after filming, the cake was eaten by other artists and crew members within minutes!!! =) 
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